Onigiri, the SKOSH Way
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A Bencoolen staple from the start. Our onigiri are made for easy breakfasts, quick lunches and anytime cravings, with Japanese-inspired fillings wrapped in rice and nori. From familiar favourites to richer, more indulgent combinations, they’re simple, satisfying and very SKOSH.
ONIGIRIS FOR EVERY MOOD
wagyu yakiniku
Wagyu Karubi Shabu Shabu, Tamago, Smoked Cheddar, Yakiniku Sauce
breakfast
Spam, Tamago, Hash Brown, Japanese Mayo
ebi tempura
Ebi Tempura, Spam, Tamago, Japanese Mayo
chicken katsu
panko mackerel
snow crab
korokke
avo & tamago
Breaded Chicken Cutlet, Tamago, Smoked Cheddar, Japanese Mayo
Panko Mackerel, Smoked Cheddar, Truffle Tartar, Japanese Mayo
(Add $6 for Salmon Sashimi)
Snow Crab Croquette, Tamago, Mentaiko Mayo, Japanese Mayo
Avocado, Tamago, Enoki Tempura, Japanese Mayo
Fresh Hand Rolls from 5pm onwards
Come evening, SKOSH Cafe Bencoolen turns into a hand roll bar. Freshly rolled to order and best enjoyed straight away, our hand rolls make an easy dinner, post-work bite or casual night in Bugis and Bencoolen.
Our Rice & Nori
We use glossy, plump Haenuki rice from Yamagata Prefecture, lightly seasoned with premium red sushi vinegar from Gifu for a gentle sweetness and aromatic depth. Each roll is wrapped in Nico Nico Yaki Nori from Setouchi, selected for its clean ocean savouriness and delicate, crisp snap.
The Sando Situation
One of our SKOSH Cafe Bencoolen staples, our Japanese-inspired sandos pair soft bread with hearty fillings and bold, comforting flavours. Perfect for lunch, a quick bite near Bugis, or something easy to enjoy with coffee or matcha.
About SKOSH Cafe Bencoolen
Address.
80 Bencoolen St, #01-15, Singapore 189655
Email.
hello@skosh.sg
Opening Hours
Mon - Fri
9:00 am – 8:30 pm
Sat & Sun
8:30 am – 8:30 pm
See you at SKOSH Cafe Bencoolen!
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